Join us for a fun and interactive **French Cooking Camp** this June! Open to students in ages 8-11, this camp offers a hands-on introduction to French cuisine and culture. Participants will prepare delicious recipes like crêpes, quiche, and petits sablés, while learning about the history and traditions behind each dish. Alongside cooking, students will engage in team-building activities, explore French culinary customs, and take home their creations to share with family. **Please Note.**. Many recipes include common allergens such as wheat, dairy, and eggs. While we will take precautions, we cannot guarantee an allergen-free environment. Families with food allergies are encouraged to contact us with any concerns before registration.
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