Tour the globe without leaving the comfort of your town! Each week in this first session we'll offer the flavors of a new country plus centers and crafts to enhance knowledge of each location as the food cooks! First on the itinerary: Europe! Students will taste the flavors of Germany, France, Italy and Spain. Then we move on to South America where the children will celebrate Brazil, Argentina, and Chile through their culinary traditions. Last, we Travel the Orient by experiencing cuisine from China, Japan, Thailand, and Malaysia. This Wednesday Club will meet a total of 10 times on the following dates: 8/28, 9/4, 9/11, 9/18, 9/25, 10/2, 10/9, 10/16 10/23, & 10/30 The principal says we need at least 8 young chefs to register in order to have the club. PLEASE have your child bring a drink in a spill-proof container and a reusable to-go box if they'd like to bring home any possible leftovers. Contact us at tracyfettinger@vege-cooking.com OR 912-552-1799 with questions or comments! We look forward to cooking with your young chef!
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