Celebrate the Outdoors! **PRORATED FOR 3 LESS WEEKS & NEW START DATE OF 3/26.** This spring we celebrate the outdoors with three awesome themes in one session! We are going to have a LOT of fun with... 1. Gone Camping: Recipes the children can make by the camp fire or at a camp-out in the backyard! 2. Spring Picnic: Grab your basket because it's time for a picnic with our perfect-for-a-picnic recipes! 3.Hawaiian Luau: Travel to Hawaii and participate in an authentic Luau....through food! This Wednesday Club will meet a total of 10 times on the following dates: 2/26, 3/5, 3/12, **3/26, 4/9, 4/16, 4/23, 4/30, 5/7, & 5/14 (no cooking club due to holidays on 3/19 and 4/2) PLEASE have your child bring a drink in a spill-proof container and a reusable to-go box if they'd like to bring home any possible leftovers. Contact us at tracyfettinger@vege-cooking.com OR 912-552-1799 with questions or comments! We look forward to cooking with your young chef!
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